Mother's Day is May 12th!
Now is the time to make your reservations!
Treat Mom to Sunday Dinner!
Moms receive a complimentary plant
while supplies last
In addition to your Little Sorrento favorites, our Mother's Day Specials...
To Begin
LOBSTER BISQUE
CREAMY SHRIMP SCAMPI
Five Shrimp sautéed in a creamy garlic butter wine sauce served in our warm homemade bread
Entrées
SEAFOOD POT
Clams, mussels, calamari, shrimp, scallops, & lobster in our house
garlic wine sauce or a plum tomato sauce, spicy or mild over linguini
SHORT RIB
Braised beef rib cabernet wine sauce served over creamy mushroom
SEAFOOD RISOTTO
Shrimp, Bay Scallops, and Lump Crab in a creamy zucchini risottowith onions & roasted red peppers
LOBSTER TAIL
10 oz. Stuffed Brazilian Lobster Tail topped with baby shrimp
in a buttery scampi sauce, Served with Baked Potato & Chef’s Vegetable
MEDITERRANEAN CHICKEN CHAMPAGNE
Chicken breast dipped in flour pan sautéed with butter, champagne, Kalamata olives,
& artichoke hearts baked with mozzarella cheese
served with choice of pasta, potato, or broccoli
VEAL ROMA
Breaded Veal Cutlet Sautéed with Lemon, Butter, Garlic & Mushrooms,
Topped with Broccoli Rabe Sautéed with Roasted Garlic
& Olive Oil - Baked with Mozzarella served with choice of pasta or potato
PASTA SAUTÉ
Shrimp, Scallops, 3 oz Lobster Tail and Asparagus Sautéed in a
Tomato Cream Sauce Tossed with Pappardelle Pasta
Call us at 914-736-6767 to make your reservations!
Reservations available from 1pm to 7pm
(two hour seatings)
Menu Subject to change
